ordinary veggies made extraordinary
It's Art. It's Science. It's investing in our Health & Well-being.
Watching our veggies evolve into bubbling, fermented goodness is a reminder that we always have the power to transform. We are grateful for the opportunity to share our PASSION and LOVE with you. Don't be surprised to find a creative, positive affirmation attached to your jar of Vibrant Veggies. What we THINK is as important as what we EAT.
You can find our creations for sale in the Denver, Boulder & Fort Collins areas of Colorado, as well as at multiple markets in Southwest Nebraska. If you are interested in carrying Vibrant Veggies, please send us a message. We are also able to ship on special request.
What are Vibrant Veggies? Vibrant Veggies are fermented veggies. They are ordinary veggies made extraordinary! We make our veggies using a time-tested, traditional fermenting process, but with a MODERN twist to create veggies that are slightly crunchy and boldly-flavored.
Why eat fermented veggies? Fermented veggies are PROBIOTIC-rich, delicious and made from nutritious vegetables! Vibrant Veggies are an easy way to add flavor and nutrition to every meal.
How are Vibrant Veggies made? First we blend raw + ORGANIC cabbage with bold spice mixes & unrefined sea salt. The veggies are then allowed to sit in large stainless steel vats where they ferment. This process is the result of friendly, naturally occurring probiotics -- a bacteria family called lactobacillus -- which work to soften and ferment the veggies. The result is a bold-flavored + tangy fancy sauerKRAUT.
How do I eat Vibrant Veggies? We love them with everything! They pair perfectly with rice + beans & add zip to a salad. Use them to top tacos or sandwiches. Best of all, you can eat these veggies straight out of the jar because they are so DELICIOUS!